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2008 |
The cost for all our village workshops covers airport pickup and RT
transportation between Mexico City and Tepoztlán by van or taxi for
those arriving within specified hours, fine dining in our affiliated
restaurants in Mexico City where applicable, Tepoztlán arrival
reception and dinner, market tour, four to six hands-on classes
depending on workshop length and schedule, all major meals prepared in
class (the equivalent of dinner, though generally eaten between 1 and
2 PM, as is the custom in Mexico), materials, scheduled evening
activities and fiesta participation where applicable, museum entrances
on included excursions, group visits to local homes and kitchens where
applicable, and health insurance for the week. Participants in our
Christmas workshop pay directly for accommodations, but we will assist
with your initial booking. Registration is on a first-come,
first-served basis, and requires a non-refundable $500 deposit to hold
your place, along with a $50 processing fee, with the balance due 60
days before departure. Airfare and gratuities are not included.
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2008 |
The cost for our luxury gastronomic retreat covers airport transfers and all ground transportation in and between Mexico City, Tepoztlán and Cuernavaca, seven nights in our 5-star hotels (two at the JW Marriott in Mexico City and five at Las Mañanitas in Cuernavaca), four evenings of curated dining in our affiliated restaurants, all cooking classes and materials, Tepoztlán market tour, all major meals prepared in class (the equivalent of dinner, though generally eaten between 1 and 2 PM, as is the custom in Mexico), scheduled evening activities and fiesta participation where applicable, museum entrances and meals on included excursions, and health insurance for the week. Registration is on a first-come, first-served basis, and requires a non-refundable $500 deposit to hold your place, along with a $50 processing fee, with the balance due 60 days before departure. Airfare and gratuities are not included.
We offer two discount spaces per session for students enrolled full-time in an established culinary institution. Please email us for details.
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I will always look back on Cocinar Mexicano as one of the highlights of my culinary journey. Your program filled me with inspiration and aspirations to learn more about my culinary "raíces" as I make my way to becoming a chef.
Edna Portillo |
To apply, please follow these steps:
Salomon Smith Barney
345 Park Avenue - 21st Floor
New York, NY 10154
All participants will receive medical coverage for the duration of their trip through Medex International, a premier provider of comprehensive health care for travelers. The cost of this short-term policy is included in your overall payment and enrollment is automatic. Medex will mail insurance cards to all participants once the roster for each workshop is complete.
We welcome disabled travelers but feel we must urge you to proceed with caution if mobility is an issue. Tepoztlán is a village of hilly, cobbled streets built into the foothills of the great volcanoes—enchanting to the eye but difficult to navigate on crutches and almost impossible by wheelchair. The Posada del Tepozteco has two or three relatively accessible rooms. A set of ramps leads to the dining room, but the grounds are terraced and there are many stairs between levels. Casa Bugambilia is all on one level with fully accessible grounds and pool. Access to the guest rooms at Las Golondrinas is via a long flight of stairs. Please email us for specific information and advice.
© Cocinar Mexicano 2008
Questions? info@cocinarmexicano.com
or call us at 212 655 4432
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